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Team leader

National Trust

6.2

Employer says:

£9.90–11.50 per hour

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  • You'll need to be; • Customer focussed with great communication skills both verbal and written• Passionate about food, creative and proactive• Aware of Health & Safety compliance requirements Food & Beverage Team LeaderTo find out more about what it’s like to work within “Food & Beverage” at the National Trust, click here to watch our video. You'll be based at Tyntesfield, Wraxall, Bristol, BS48 1NT.Ensuring the team are competently trained and compliant with relevant legislation, you’ll also make sure every food and drink order is beautifully presented and served with a smi
  • You'll need to be; • Customer focussed with great communication skills both verbal and written• Passionate about food, creative and proactive• Aware of Health & Safety compliance requirements Food & Beverage Team LeaderTo find out more about what it’s like to work within “Food & Beverage” at the National Trust, click here to watch our video. You'll be located at Grasmere, The Hollens, Ambleside, LA22 9QZ.Ensuring the team are competently trained and compliant with relevant legislation, you’ll also make sure every food and drink order is beautifully presented and served with
  • Food & Beverage Team Leader - Conwy

    Summary

    Hours: 5 days per week including some weekend working. Average shift pattern will be 9.00-5.00. 2 consecutive days off per week. Christmas eve, Christmas Day and Boxing Day off every year.

    Salary: £20124 per annum

    Duration: This is a permanent role which offers realistic salary progression based on annual reviews.

    Oriau: 5 diwrnod yr wythnos yn cynnwys rhywfaint o weithio dros y penwythnos. Patrwm shifft cyfartalog fydd 9.00-5.00. 2

  • Food & Beverage Team Leader - Stafford

    Summary

    We're looking for a Food & Beverage Team Leader to join our team here at Shugborough Estate.

    Hours: 1248 hours per annum. You'll be working 3-4 days per week with a mix of weekday and weekend work required.

    Salary: £12,879.36 per annum (£20124 FTE per annum)

    Duration: This is a permanent role which offers realistic salary progression based on annual reviews.

    This role is based on annua

  • We're looking for a Food & Beverage Team Leader to join our team here at Shugborough Estate.

    Hours:1950hours per year working 5 days per week. Weekend work required.

    Salary:£20,124 per annum.

    Duration:This is a permanent role which offers realistic salary progression based on annual reviews.

    This role is based on annualised hours, where the amount of hours you work each month may vary, however your s...

  • Food & Beverage Team Leader - Lynmouth

    Summary

    ***INTERNAL APPLICANTS ONLY PLEASE***

    Hours: Flexible working hours per week. Average shift pattern will be 8-4 or 9-5 Weekend work required.

    Salary: £19305 per annum

    Duration: This is a permanent role which offers realistic salary progression based on annual reviews.



    What it's like to work here

    To find out more about what it’s like to work within “Food & Beverage” at the Natio

  • Food & Beverage Team Leader - Stockport

    Summary

    The Hours: 37.5 hours per week excluding your lunch breaks across the year, with a typical shift usually somewhere in between 9am – 6pm. There is more flexibility and you will work shorter working hours in winter months, due to the property opening timetable and start/finish times may vary. Weekend and bank holiday work is required.

    You won’t be required to work late nights, split shifts or Christmas Day.


    Salary: £20,124 per annum

    Duration:

  • Food & Beverage Team Leader - Stafford

    Summary

    We're looking for a Food & Beverage Team Leader to join our team here at Shugborough Estate.

    Hours: 1950 hours per year working 5 days per week. Weekend work required.

    Salary: £20,124 per annum

    Duration: This is a permanent role which offers realistic salary progression based on annual reviews.

    This role is based on annualised hours, where the amount of hours you work each month may vary, however

  • We're looking for a Food & Beverage Team Leader to work in our food outlets at Tyntesfield and to help lead the team to provide fantastic service to our visitors.

    Hours: 37.5 hours per week. Average shift pattern will be 9am-5pm. Weekend work required.

    Salary: £20,124 per annum.

    Duration: This is a permanent role which offers realistic salary progression based on annual reviews.

    What it's like to work here
    To find out more about what it’s like to work within “Food & Beverage” at the National Trust,

    You'll be based
  • Hours:37.5 hours per week. Average shift pattern will be 95.Weekend work required.

    Salary:£23,355 per annum

    Please note that the salary advertised is inclusive of an additional Outer London Weighting allowance.

    Duration:This is a permanent role which offers realistic salary progression based on annual reviews.


    What you'll be doing

    Ensuring the team are competently trained and compliant with relevant l...

  • We're looking for a Food & Beverage Team Leader to join our team here at Shugborough Estate.

    Hours:1248hours per annum. You'll be working 3-4 days per week with a mix of weekdayand weekend work required.

    Salary:£12,879.36per annum (£20124 FTE per annum).

    Duration:This is a permanent role which offers realistic salary progression based on annual reviews.

    This role is based on annualised hours, where t...

  • You'll need to be; • Customer focussed with great communication skills both verbal and written• Passionate about food, creative and proactive• Aware of Health & Safety compliance requirements Food & Beverage Team LeaderTo find out more about what it’s like to work within “Food & Beverage” at the National Trust, click here to watch our video.You'll be located at Shugborough Estate, Milford, Stafford, ST17 0XB.Ensuring the team are competently trained and compliant with relevant legislation, you’ll also make sure every food and drink order is beautifully presented and served w
  • You'll need to be; • Customer focussed with great communication skills both verbal and written• Passionate about food, creative and proactive• Aware of Health & Safety compliance requirements Food & Beverage Team LeaderTo find out more about what it’s like to work within “Food & Beverage” at the National Trust, click here to watch our video. You'll be located at Avebury Estate, Estate Office, High Street, Marlborough, SN8 1RF.Ensuring the team are competently trained and compliant with relevant legislation, you’ll also make sure every food and drink order is beautifully pres
  • You'll need to be; • Customer focussed with great communication skills both verbal and written• Passionate about food, creative and proactive• Aware of Health & Safety compliance requirements Bydd angen i chi fod;• Canolbwyntio ar gwsmeriaid gyda sgiliau cyfathrebu gwych ar lafar ac ysgrifenedig• Angerddol am fwyd, creadigol a rhagweithiol• Ymwybodol o ofynion cydymffurfio iechyd a diogelwchFood & Beverage Team LeaderTo find out more about what it’s like to work within “Food & Beverage” at the National Trust, click here to watch our video. You'll be located at Powis Castle,
  • You'll need to be; • Customer focussed with great communication skills both verbal and written• Passionate about food, creative and proactive• Aware of Health & Safety compliance requirements Food & Beverage Team LeaderTo find out more about what it’s like to work within “Food & Beverage” at the National Trust, click here to watch our video. You'll be located at The Argory, 144 Derrycaw Road, Dungannon, BT71 6NA.Ensuring the team are competently trained and compliant with relevant legislation, you’ll also make sure every food and drink order is beautifully presented and serv
  • You'll need to be; • Customer focussed with great communication skills both verbal and written• Passionate about food, creative and proactive• Aware of Health & Safety compliance requirements Food & Beverage Team LeaderTo find out more about what it’s like to work within “Food & Beverage” at the National Trust, click here to watch our video. You'll be located at Kedleston Hall, Quardon, Derby, DE22 5JH.Ensuring the team are competently trained and compliant with relevant legislation, you’ll also make sure every food and drink order is beautifully presented and served with a
  • You'll need to be; • Customer focussed with great communication skills both verbal and written• Passionate about food, creative and proactive• Aware of Health & Safety compliance requirements Food & Beverage Team LeaderTo find out more about what it’s like to work within “Food & Beverage” at the National Trust, click here to watch our video. Ensuring the team are competently trained and compliant with relevant legislation, you’ll also make sure every food and drink order is beautifully presented and served with a smile. Interviews: This is an immediate start, interviews will be
  • Food & Beverage Team Leader - Westerham

    Summary

    Hours: 37.5 hours per week. Average shift pattern will be 9am - 5pm. Weekend work required.

    Salary: £20,628 per annum

    Duration: This is a permanent role which offers realistic salary progression based on annual reviews.



    What it's like to work here

    To find out more about what it’s like to work within “Food & Beverage” at the National Trust, click here to watch our video.



    What yo
  • Food & Beverage Team Leader - Isleworth

    Summary

    Hours: 37.5 hours per week. Average shift pattern will be 95. Weekend work required.

    Salary: £23,355 per annum

    Please note that the salary advertised is inclusive of an additional Outer London Weighting allowance.

    Duration: This is a permanent role which offers realistic salary progression based on annual reviews.



    What it's like to work here

    To find out more a

  • Food & Beverage Team Leader - Warminster

    Summary

    We're looking for a Food & Beverage Team Member to join our team and help provide fantastic service to our visitors.

    Hours: (37.5) hours per week. Average shift pattern will be Sunday to Thursday or Tuesday to Saturday . Weekend work required.

    Salary: £19,500 per annum

    Duration: This is a permanent role which offers realistic salary progression based on annual reviews.

  • Hours: 1950 hours per year (Average 37.5 per week). Weekend work required.

    Salary: £20,124 per annum

    Duration: This is a permanent role which offers realistic salary progression based on annual reviews.

    This role is based on annualised hours, where the amount of hours you work each month may vary, however your salary will be paid in 12 equal instalments over the year

    What you'll be doing
    Ensuring the team are competently trained and compliant with relevant legislation, you’ll also make sure every food and drink order is beautifully presented
  • We're looking for a Food & Beverage Team Leader to work in our food outlets at Tyntesfield and to help lead the team to provide fantastic service to our visitors.

    Hours:37.5 hours per week. Average shift pattern will be 9am-5pm.Weekend work required.

    Salary:£20,124 per annum.

    Duration:This is a permanent role which offers realistic salary progression based on annual reviews.

    You'll be based atTyntesf...

  • We're looking for a Food & Beverage Team Member to join our team here at National Trust Avebury.

    Hours:37.5 hours per week. Average shift pattern will be 9-5or 10-6.Weekend work required.

    Salary:£21,500 per annum.

    Duration:This is a permanent role which offers realistic salary progression based on annual reviews.

    Interviews will take place week commencing 3rd October.

    A note from Toby (F&B manager): A...