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5.4

Marston’s job reviews

Showing 13 reviews from:

  • Best thing

    Good money generous holidays

    Worst thing

    Need to put holidays in well advanced very hard to get them short notice

    8.9

    Picker, December 2020

    • £26,600 per year, working a 40 hour week
    • 25 or older
    • More than 3 years experience
  • Best thing

    I run it

    Worst thing

    Never getting time to myself

    6.4

    General manager, October 2020

    • Manages people
    • £34,500 per year, working a 55 hour week
    • 25 or older
    • More than 3 years experience
  • Best thing

    Good mates

    Worst thing

    Hours early starts

    4.8

    Driver, October 2020

    • £36,000 per year, working a 48 hour week
    • 25 or older
    • 1–3 years experience
  • Best thing

    Social aspect

    Worst thing

    Busy days, awkward customers, bad stock levels

    6.1

    Chef, October 2020

    • £9.00 per hour
    • 25 or older
    • More than 3 years experience
  • Best thing

    Great team. Easy job as a whole. Nice customers(regulars)

    Worst thing

    Getting the rota mostly only 3 days in advance. Some days the day before.

    3.8

    Front of house, October 2020

    • £8.20 per hour
    • 21–24 years old
    • More than 3 years experience
  • Best thing

    The people I work with

    Worst thing

    Long hours and no time off

    2.0

    Head chef, June 2020

    • Manages people
    • £8.70 per hour
    • 25 or older
    • More than 3 years experience
  • Best thing

    The people I work with

    Worst thing

    Caverys

    6.3

    Assistant manager, June 2020

    • Manages people
    • £9.80 per hour
    • 25 or older
    • More than 3 years experience
  • Best thing

    Running my shift properly.

    Worst thing

    Not enough support when needed.
    Terrible kitchen team.

    4.4

    Assistant manager, April 2020

    • Manages people
    • £10.00 per hour
    • 25 or older
    • More than 3 years experience
  • Best thing

    Customers and team work

    Worst thing

    Planning staff to hard budget

    9.4

    Retail manager, March 2020

    • Manages people
    • £36,000 per year, working a 55 hour week
    • 25 or older
    • More than 3 years experience
  • Best thing

    The people

    Worst thing

    Annoying children running around

    8.1

    Waiter, March 2020

    • £4.35 per hour
    • Under 18 years old
    • Less than a year experience
  • Best thing

    Meeting new people
    Making memories
    Money

    Worst thing

    Dealing with complaints
    Customer Verbal Abuse
    Long shifts

    6.7

    Youth Waiting Staff, March 2020

    • £6.15 per hour
    • Under 18 years old
    • Less than a year experience
  • Best thing

    Steady income

    Worst thing

    No social life

    5.2

    Head chef, December 2019

    • Manages people
    • £10.77 per hour
    • 34–44 years old
    • More than 3 years experience
  • Best thing

    Being part of an effective team

    Worst thing

    Being on a zero hour contract

    5.5

    Waiting staff/bar staff, November 2019

    • £6.15 per hour
    • 18–20 years old
    • 1–3 years experience