Find out why CH&CO is rated 5.7
CH&CO job reviews
12 CH&CO employees have had their jobs rated on Breakroom.
See what they say about pay, hours, shifts and more.
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Best thing
The team & hours
Worst thing
Pressure of doing 2 roles
Senior sous chef, November 2020
- Manages people
- £30,000 per year, working a 40 hour week
- 25 or older
- More than 3 years experience
-
Best thing
Working with a few that work hard like myself
Worst thing
One rule for one and no rules for others
General assistant/supervisor, September 2020
- £8.72 per hour
- 25 or older
- More than 3 years experience
-
Best thing
the people I work witb
Worst thing
procurement
Chef manager, August 2020
- Manages people
- £26,000 per year, working a 36 hour week
- 25 or older
- More than 3 years experience
-
Best thing
Hours as term time so only contracted for 38 weeks, can work other places during holidays if you want too
Worst thing
Travel too wotk
Chef manager, July 2020
- Manages people
- £17.25 per hour
- 25 or older
- More than 3 years experience
-
Best thing
Working monday to friday
Worst thing
No chsnce to get promoted
Hospitality assistant, October 2019
- £10.55 per hour
- 25–34 years old