When 2 Sisters Food Group workers have taken our quiz, we will share with you their best things and their worst things about working there.
Shift pattern
Pay, no chance to progress, stressful
2 Sisters Food Group Employee, May 2022
Part time work
No flexibility in hours and short term fixed contracts then they get rid of us
2 Sisters Food Group Employee, April 2022
A 3 on 3 off shift pattern rota
Work in a cold environment
Very poor communication to the test of the factory
2 Sisters Food Group Employee, March 2022
The team I work with
The late hours I work
2 Sisters Food Group Employee, March 2022
The people I work with
Long hours
2 Sisters Food Group Employee, February 2022
The team
Pay
Can be very very dirty
2 Sisters Food Group Employee, June 2021
Easy job, paid on time
Long walks, repetitive work
2 Sisters Food Group Employee, April 2021
Everyone can get job, but not proper shifts
They are keeping hiring people, now is not possible for them to give shifts to all employees
2 Sisters Food Group Employee, April 2021
It's guaranteed
Under paid and having a degree not taxing
2 Sisters Food Group Machine minder, March 2021
Shift pattern including longer and less shifts means I get a lot of days off.
No chance of progression, poor training, staff shortages.
2 Sisters Food Group Production operative, March 2021
4 days offff
Staff level
2 Sisters Food Group Engineer, October 2020
I'm good at it and can be relied on to do 2 peoples jobs at once and thats an understatement, so I can get away with murder for now
lack of skilled leadership. unsupportive HR, overpaid production managers who make painfully wrong decisions even with the best insights of workers and also don't understand the jobs of the worker's
2 Sisters Food Group Line assistant, August 2020
It's money
The working environment/atmosphere
2 Sisters Food Group Machine operator, August 2020
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